IMARC Group has recently released a new research study titled “South Korea Green Coffee Market Size, Share, Trends and Forecast by Type, Product, Distribution Channel, End User, and Region, 2025-2033”, offers a detailed analysis of the market drivers, segmentation, growth opportunities, trends and competitive landscape to understand the current and future market scenarios.

South Korea Green Coffee Market Overview

The South Korea green coffee market size reached USD 727.7 Million in 2024 and is projected to reach USD 1,194.41 Million by 2033, growing at a CAGR of 5.08% during 2025-2033. The market growth is driven by increasing awareness about health benefits, rising consumption of coffee with new exotic varieties, and expanding demand for organic and sustainably produced green coffee.

Study Assumption Years

• Base Year: 2024
• Historical Year/Period: 2019-2024
• Forecast Year/Period: 2025-2033

South Korea Green Coffee Market Key Takeaways

• Current Market Size: USD 727.7 Million in 2024
• CAGR: 5.08% during 2025-2033
• Forecast Period: 2025-2033
• Increasing health awareness among consumers is driving demand for green coffee for weight control and antioxidant benefits.
• Growing need for organic and sustainable products is expanding the green coffee market share.
• Rapid growth of coffee culture and demand for specialty coffee varieties are boosting market expansion.
• Coffee exhibitions such as Coffee Expo Seoul 2025 and Seoul Cafe Show 2024 highlight market growth and international participation.
• Green coffee producers emphasize sustainable sourcing, fair trade certification, and eco-friendly cultivation techniques.

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Market Growth Factors

The South Korea green coffee market is being propelled by increasing knowledge about health and well-being. Green coffee is sought after for its health benefits such as weight loss assistance through chlorogenic acid, which helps minimize fat intake and improve metabolism. Consumers are turning away from processed foods and sodas, favoring healthier natural products like green coffee. This shift in consumer behavior escalates demand from both café and retail sectors, where green coffee is presented as a healthier alternative, thus bolstering market growth.

Another critical driver is the rising demand for organic and sustainably produced products. South Korean consumers increasingly prefer products that align with sustainability and eco-friendliness. Green coffee, characterized by organic farming and minimal environmental impact, appeals to this environmentally aware consumer base. Producers highlight practices like fair trade certification and pesticide-free cultivation, positioning green coffee as a product of choice within the growing sustainability movement, fueling market expansion.

The robust growth of coffee culture and specialty coffee consumption also underpin the market. South Koreans increasingly seek unique coffee experiences with exotic and medicinal qualities, pushing demand for high-quality green coffee beans. Coffee shops and cafes incorporate green coffee into their menus to meet evolving consumer tastes focused on sustainability and quality. Market events such as the official opening of the Colombian Pavilion at Seoul Cafe Show 2024 demonstrate international supplier engagement and product diversification, further enhancing the South Korea green coffee market.

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Regional Insights

The report identifies the following regional markets: Seoul Capital Area, Yeongnam (Southeastern Region), Honam (Southwestern Region), Hoseo (Central Region), and Others.

Recent Developments & News

In 2025, the Coffee Expo Seoul attracted over 400 exhibitors worldwide, showcasing diverse coffee products and services. In November 2024, the Colombian Embassy in Seoul and ProColombia officially opened the Colombian Pavilion at Seoul Cafe Show 2024, featuring a wide range of coffee products including green coffee, roasted coffee, instant coffee, and innovative beverages made from coffee husks, reflecting growing international participation in South Korea’s coffee market.

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