Coconut Flour Market Strategic Forecast and Key Segments 2034
Coconut flour is a gluten-free, natural flour created by drying the leftover coconut meat after its milk has been extracted. It is widely used as a healthier alternative to traditional flours, especially for those following gluten-free, low-carb, or paleo diets. Rich in dietary fiber, healthy fats, and moderate protein, coconut flour supports digestion and sustained energy. It has a mild,...
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